🫙 From the Spice Rack
Acetaria (Romulan Legume Salad)
Ingredients 16 ounces green beans, canned 16 ounces navy beans, canned 16 ounces kidney beans, canned 20 ounces chick peas, canned 1/2 pound knackwurst sausage 1/2 cup green onions...
sideeasy
Ingredients8 items
Ingredients
- onion, approx
- garlic, approx
- salt, approx
- oil, approx
- vinegar, approx
- pepper, approx
- onions, approx
- parsley, approx
Directions
- 1
Ingredients 16 ounces green beans, canned 16 ounces navy beans, canned 16 ounces kidney beans, canned 20 ounces chick peas, canned 1/2 pound
- 2
Strain the liquid from the beans and chick-peas
- 3
Put the beans and peas into a salad bowl
- 4
Cut the knackwurst into 1/4 inch slices and then quarter the slices
- 5
Add to the salad, then add the onions and salt
- 6
Pour the olive oil into the blender, add the wine vinegar, garlic and parsley
- 7
Run the blender until the parsley is finely chopped, perhaps half a minute
- 8
Pour this dressing over the salad