🫙 From the Spice Rack
Banana Cream Pie~
8 Ounces Short Or Flaky Pastry 4 Ounces Sugar 4 Teaspoons Cornflour 1 Pinch Salt 1 Pint Milk 3 Egg Yolks 1/2 Ounce Butter 1/4 Teaspoon Vanilla Essence 3 Medium Bananas 2 1/2 Fluid ...
maineasy
Ingredients8 items
Ingredients
- 8Ounceshort or flaky pastry
- 4Ouncesugar
- 4Teaspooncornflour
- 1Pinchsalt
- 1pint milk
- 3egg yolks
- 1/2Ouncebutter
- 1/4Teaspoonvanilla essence
Directions
- 1
8 Ounces Short Or Flaky Pastry 4 Ounces Sugar 4 Teaspoons Cornflour 1 Pinch Salt 1 Pint Milk 3 Egg Yolks 1/2 Ounce Butter 1/4 Teaspoon Vanil
- 2
Flute edges and bake "blind" that is, bake without a filling
- 3
To preserve shape of pie, fit a circle of greaseproof paper into pastry-lined dish and fill with dried beans
- 4
Remove paper and beans for last 5 minutes of baking time - about 25 minutes in all
- 5
Meanwhile, make the cream filling
- 6
Mix sugar, cornflour and salt together in a saucepan
- 7
Add milk gradually
- 8
Stir until mixture comes to the boil and for 1 minute longer