🫙 From the Spice Rack
Hot and Sour Soup 2
4 Chicken breasts, -skinned,boned 4 tb Soy sauce 1 tb Salad oil 6 c Water 3/4 ts Ground white pepper 3 tb White wine vinegar 1/4 lb Snow peas 1 Red pepper, thin strips 8 oz Can bam...
maineasy
Ingredients8 items
Ingredients
- 4chicken breasts,
- 1tbsp salad oil
- 6cup water
- 3/4tsp ground white pepper
- 3tbsp white wine vinegar
- 1/4lbsnow peas
- 1red pepper, thin strips
- 8ozcan bamboo shoots, drained
Directions
- 1
4 Chicken breasts, -skinned,boned 4 tb Soy sauce 1 tb Salad oil 6 c Water 3/4 ts Ground white pepper 3 tb White wine vinegar 1/4 lb Snow pea
- 2
Stir the chicken slices with 1 tablespoon soy sauce in a bowl
- 3
Cook chicken in oil in 5 qt
- 4
dutch oven until tender - about 3 min
- 5
Remove the chicken, add the remaining soy sauce to pan with next seven ingredients, and heat to boiling, stirring frequently
- 6
Reduce heat to low and simmer for 10 min
- 7
or until veg
- 8
are tender