🫙 From the Spice Rack
Honey-Spiced Chicken And Onions
Ingredients 1/2 cup honey 1/4 cup mustard, dijon 2 tablespoon parsley, fresh, chopped or 2 ts dried, flakes 1 tablespoon sesame seeds 1 tablespoon lemon juice 2 each
sideeasy
Ingredients8 items
Ingredients
- onion, approx
- garlic, approx
- chicken, approx
- oil, approx
- lemon, approx
- pepper, approx
- onions, approx
- parsley, approx
Directions
- 1
Ingredients ---GLAZE--- 1/2 cup honey 1/4 cup mustard, dijon 2 tablespoon parsley, fresh, chopped or 2 ts dried, flakes 1 tablespoon sesame
- 2
In a small bowl, combine all glaze ingredients
- 3
Sprinkle pepper on both sides of chicken
- 4
When ready to barbeque, place chicken on gas grill over low heat or on charcoal grill 4-6 inches from medium coals
- 5
Cook 5 minutes
- 6
Turn chicken and place onion slices on the grill
- 7
brush chicken and onions with glaze
- 8
Cook an additional 5-10 minutes or until onions are tender and chicken is no longer pink and juices run clear, brushing frequently with glaz