🫙 From the Spice Rack
General Tso's Chicken #8
1 1/2 lb Chicken, skinned and boned 1 Egg 1 c Flour 1/4 lb Bamboo shoots 1 Green pepper 1 Red pepper 1/4 c Water 1 tb Dark soy sauce 1 tb Cornstarch Vegetable oil (for deep -frying...
chinesemaineasy
Ingredients8 items
Ingredients
- 11/2 lb chicken, skinned and boned
- 1egg
- 1cup flour
- 1/4lbbamboo shoots
- 1green pepper
- 1red pepper
- 1/4cup water
- 1tbsp dark soy sauce
Directions
- 1
1 1/2 lb Chicken, skinned and boned 1 Egg 1 c Flour 1/4 lb Bamboo shoots 1 Green pepper 1 Red pepper 1/4 c Water 1 tb Dark soy sauce 1 tb Co
- 2
In a bowl, beat the egg
- 3
Dip the chicken pieces into the egg and then dip them to coat in the flour
- 4
Set aside
- 5
Cut the bamboo shoots into 1/2 inch cubes
- 6
Seed the green and red peppers and cut them into small cubes
- 7
Set aside
- 8
In a small bowl, combine the water, soy sauce and cornstarch
