🫙 From the Spice Rack
Drunken Chicken Soup
1 Chicken, cut up 1 lg Onion, diced 2 Cloves garlic, minced 2 Stalks celery, sliced 1/2 Green pepper, diced 6 oz Can tomato sauce 3/4 c White wine 3 To 4 carrots, sliced Salt and p...
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Ingredients8 items
Ingredients
- 1chicken, cut up
- 1large onion, diced
- 2Clovegarlic, minced
- 2stalks celery, sliced
- 1/2green pepper, diced
- 6ozcan tomato sauce
- 3/4cup white wine
- 3to 4 carrots, sliced
Directions
- 1
1 Chicken, cut up 1 lg Onion, diced 2 Cloves garlic, minced 2 Stalks celery, sliced 1/2 Green pepper, diced 6 oz Can tomato sauce 3/4 c Whit
- 2
Add onion, garlic, celery, green pepper, tomato sauce, white wine and carrots
- 3
Boil until chicken is tender
- 4
Remove chicken
- 5
debone chicken and cut into chunks, discarding skin and bones
- 6
Return cut-up chicken to pot
- 7
Add potatoes and salt and pepper to taste and cook until potatoes are tender
- 8
Serve with garlic bread