🫙 From the Spice Rack
Cucumber-Cream Soup
3 medium Cucumbers, peeled, seeded -- and chopped (3 cups) 1 small Onion -- chopped (1/4 cup) 3 tablespoons Butter or margarine 1/4 cup All-purpose flour 3 cups Chicken broth 1 cup...
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Ingredients6 items
Ingredients
- 3medium cucumbers, peeled, seeded -- and chopped (3 cups)
- 1small onion -- chopped (1/4 cup)
- 3tablespoonbutter or margarine
- 1/4cupall-purpose flour
- 3cupchicken broth
- 1cupwhipping cream
Directions
- 1
3 medium Cucumbers, peeled, seeded -- and chopped (3 cups) 1 small Onion -- chopped (1/4 cup) 3 tablespoons Butter or margarine 1/4 cup All-
- 2
Stir in flour
- 3
Add chicken broth and whipping cream
- 4
cook and stir till thickened and bubbly
- 5
Pour half the mixture into blender container or food processor
- 6
Cover and blend till mixture is smooth
- 7
Set aside
- 8
Repeat with remaining mixture