🫙 From the Spice Rack
Cold Sesame Noodles
1/2 lb Noodles, Chinese (thin) -cooked 1/4 c Sesame oil 2 t Sesame Paste 1/2 c Peanut butter 1 1/2 tb Vinegar 2 t Hunan Pepper Sauce 1 Med Chili Pepper - fresh 2 tb Sugar 1 c Chick...
chinesesideeasy
Ingredients8 items
Ingredients
- 1/2lbnoodles, chinese (thin)
- 2tsp sesame paste
- 1/2cup peanut butter
- 11/2 tb vinegar
- 2tsp hunan pepper sauce
- 1med chili pepper - fresh
- 2tbsp sugar
- 1cup chicken broth
Directions
- 1
1/2 lb Noodles, Chinese (thin) -cooked 1/4 c Sesame oil 2 t Sesame Paste 1/2 c Peanut butter 1 1/2 tb Vinegar 2 t Hunan Pepper Sauce 1 Med C
- 2
Drain, cool thoroughly in cold water, and drain again
- 3
Toss the noodles with the sesame oil
- 4
Cover and refrigerate for 1 hour
- 5
Mince the fresh chile pepper, the scallions and the cilantro
- 6
Peel and seed the cucumber and cut into fine julienne
- 7
In a large bowl, combine the sesame seed paste, peanut butter, vinegar, Hunan pepper sauce, chile, sugar, chicken broth and white pepper
- 8
Add the cold noodles and toss well
