🫙 From the Spice Rack
Cold Cucumber Soup
1/4 c Leeks, chopped fine 1/4 c Onion, chopped fine 1/4 c Celery, chopped fine 3 Cucumbers, peeled, seeded, And chopped Butter 1/4 c Sherry 2 c Chicken stock Roux* Salt and pepper ...
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Ingredients6 items
Ingredients
- 1/4cup leeks, chopped fine
- 1/4cup onion, chopped fine
- 1/4cup celery, chopped fine
- 3cucumbers, peeled, seeded,
- 2cup chicken stock
- 1/4cup orange juice
Directions
- 1
1/4 c Leeks, chopped fine 1/4 c Onion, chopped fine 1/4 c Celery, chopped fine 3 Cucumbers, peeled, seeded, And chopped Butter 1/4 c Sherry
- 2
Add sherry, chicken stock and seasonings and let cook 20 minutes
- 3
Add roux* to thicken and then add light cream
- 4
Cook 15 minutes and cool
- 5
Add the orange juice and serve cold
- 6
Roux-Mixture of melted butter and flour used to thicken soups and sauces