🫙 From the Spice Rack
Baking Butter Graham Cracker Crust
1/3 c baking Butter, Mrs. Bateman's Butterlike(t -- softened 1 1/2 tsp water -- warmed 11 1/2 lowfat graham crackers -- crumbed, fine, 2.5 c 3 tbsp sugar 1 dash baking soda Soften ...
maineasy
Ingredients4 items
Ingredients
- 1/3c baking butter, mrs. bateman's butterlike(t --
- 111/2 lowfat graham crackers -- crumbed, fine, 2.5 c
- 3tbspsugar
- 1dashbaking soda
Directions
- 1
1/3 c baking Butter, Mrs
- 2
Bateman's Butterlike(t -- softened 1 1/2 tsp water -- warmed 11 1/2 lowfat graham crackers -- crumbed, fine, 2.5 c 3 tbsp sugar 1 dash bakin
- 3
In a mixing bowl, combine all the ingredients and mix well until moistened
- 4
Divid the crumb mixture into 2, 9" vegetable sprayed pie pans and press evenly on the bottom and up the sides
- 5
I prefer not TOO thick a crust
- 6
Bake at 350 F
- 7
for 15 minutes
- 8
Fill with any kind of filling you like