🫙 From the Spice Rack
Bake-Sale Lemon Meringue Pie
1 refrigerated pie crust (half of 15-ounce -- room temperature 1 package) 1 teaspoon all purpose flour 1 1/4 cups sugar 1/3 cup sugar 1 1/2 cups water 6 tablespoons cornstarch 5 la...
maineasy
Ingredients8 items
Ingredients
- 1refrigerated pie crust (half of 15-ounce -- room
- 11/4 cups sugar
- 1/3cupsugar
- 11/2 cups water
- 6tablespoons cornstarch
- 5large eggs -- separated
- 1tablespoongrated lemon peel
- 1Pinchsalt
Directions
- 1
1 refrigerated pie crust (half of 15-ounce -- room temperature 1 package) 1 teaspoon all purpose flour 1 1/4 cups sugar 1/3 cup sugar 1 1/2
- 2
Unfold pie crust
- 3
Press out fold lines
- 4
If crust cracks, wet fingers and push edges together
- 5
Sprinkle flour over crust
- 6
Place crust floured side down in 9-inch-diameter glass pie dish
- 7
Fold edges over
- 8
crimp decoratively