🫙 From the Spice Rack
Chicken Broccoli Orientale
1 tb Vegetable oil 1 lb Chicken breasts or thighs - skinless, boneless - cut into strips 1 Small onion; diced 1 Green or sweet red pepper - medium, cut 1-inch squares 1 cn Cream of...
maineasy
Ingredients5 items
Ingredients
- 1tbsp vegetable oil
- 1lbchicken breasts or thighs
- 1green or sweet red pepper
- 1tbsp soy sauce
- 2package chicken ramen noodle soup
Directions
- 1
1 tb Vegetable oil 1 lb Chicken breasts or thighs - skinless, boneless - cut into strips 1 Small onion
- 2
diced 1 Green or sweet red pepper - medium, cut 1-inch squares 1 cn Cream of broccoli soup - Campbell's condensed - 10-3/4 ounce can 3 tb Wa
- 3
set aside
- 4
Repeat with remaining chicken
- 5
In same skillet stir-fry onion and green pepper until tender-crisp, stirring occasionally
- 6
Reduce heat to low
- 7
Stir in reserved chicken, broccoli soup, water and soy
- 8
Heat through, stirring occasionally