🫙 From the Spice Rack
Chicken and Fruit Kabobs with Mustard-Leek Sauce
1 lb Chicken breast -boneless and skinless 2 Bananas, small 3 Peaches, medium; pitted 3 Plums, medium; pitted Vegetable cooking spray Curry powder -----------------------------MUST...
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Ingredients8 items
Ingredients
- 1lbchicken breast
- 3peaches, medium; pitted
- 3plums, medium; pitted
- 1cup chicken broth
- 3tbsp dijon-styly mustard
- 2tsp distilled white vinegar
- 1/4tsp curry powder
- 1/4tsp pepper
Directions
- 1
1 lb Chicken breast -boneless and skinless 2 Bananas, small 3 Peaches, medium
- 2
pitted 3 Plums, medium
- 3
pitted Vegetable cooking spray Curry powder -----------------------------MUSTARD-LEEK SAUCE----------------------------- 1 c Leeks, chopped
- 4
cut each piece of fruit into 8 pieces
- 5
Thread chickenand fruit onto 16 small wood or metal skewers
- 6
spray with cooking spray and sprinkly lightly with curry powder
- 7
Grill kabobs over medium coals, or broil 6 inches from heat source, until chicken is done, 6 to 8 minutes, turning once
- 8
Arrange kabobs on serving plates