🫙 From the Spice Rack

Chicken and Cherries Jubliee

Name: Chicken and Cherries Jubliee
Ingredients: 2 broiler fryers, 2-1/2 to 3; 1 cup chili sauce; 2 chicken bouillon cubes or; 2 tsp chicken stock base; 1/4 cup pale dry sherry; 2 tbsp cornstarch; 2 tbsp water; 3 tbsp brandy or cognac; warmed

2 Broiler fryers, 2-1/2 to 3 Lb each, or breasts, thighs, And drumsticks only 2 tb Butter Salt and pepper 1 cn Bing cherries; pitted (1 lb) 1 c Chili sauce 2 Chicken bouillon cubes...

maineasy

Ingredients8 items

Ingredients

2broiler fryers, 2-1/2 to 3
1cup chili sauce
2chicken bouillon cubes or
2tsp chicken stock base
1/4cup pale dry sherry
2tbsp cornstarch
2tbsp water
3tbsp brandy or cognac; warmed

Directions

1
2 Broiler fryers, 2-1/2 to 3 Lb each, or breasts, thighs, And drumsticks only 2 tb Butter Salt and pepper 1 cn Bing cherries
2
pitted (1 lb) 1 c Chili sauce 2 Chicken bouillon cubes OR 2 ts Chicken stock base 1/4 c Pale dry sherry 2 tb Cornstarch 2 tb Water 3 tb Bran
3
warmed FOR A DRAMATIC PARTY DISH, FLAME CHICKEN & CHERRIES AT THE TABLE Wash chicken
4
Pat dry with paper towels
5
Melt butter in a large frying pan
6
Brown chicken on all sides
7
Transfer to crockery pot
8
Season with salt and pepper

✨ Treasure your own version of this recipe ← Back to explore