Cherry Orange Chicken
4 To 6 Pounds Chicken Fryers, -Cut Up 4 tb Butter Or Regular Margarine, -Melted 1 c Brown Sugar 1/2 ts Grated Orange Peel (Orange -Part Only) 1/4 ts Ground Ginger 1/2 c Orange Juic...
Ingredients
- 4to 6 pounds chicken fryers,
- 1/2tsp grated orange peel (orange
- 1/2cup orange juice
- 1lbdark sweet cherries, drained
Directions
- 1
4 To 6 Pounds Chicken Fryers, -Cut Up 4 tb Butter Or Regular Margarine, -Melted 1 c Brown Sugar 1/2 ts Grated Orange Peel (Orange -Part Only
- 2
Yield: 8 Servings Place the cut up chicken in a large baking pan
- 3
Pour the melted butter over the chicken
- 4
Combine the brown sugar, orange peel, ginger, and orange juice, blending well, and pour over the chicken
- 5
Bake in a preheated 350 degree F
- 6
oven for 45 minutes
- 7
Remove and add the cherries, then return to the oven and bake an additional 30 minutes, or until the chicken is golden brown and tender
- 8
From A Booklet From The National Red Cherry Institute
