🫙 From the Spice Rack
Cherry Honey Relish
20 oz Pitted Cherries With Juice -(1 Can) 1/2 c Raisins 1/2 c Honey 1/4 c Cider Vinegar 1/4 c Brown Sugar, Firmly Packed 1/2 ts Ground Cinnamon 1/8 ts Ground Cloves 1/2 c Pecans, C...
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Ingredients8 items
Ingredients
- 20ozpitted cherries with juice
- 1/2cup honey
- 1/4cup cider vinegar
- 1/4cup brown sugar, firmly packed
- 1/2tsp ground cinnamon
- 1/8tsp ground cloves
- 1/2cup pecans, chopped medium
- 1tbsp cold water
Directions
- 1
20 oz Pitted Cherries With Juice -(1 Can) 1/2 c Raisins 1/2 c Honey 1/4 c Cider Vinegar 1/4 c Brown Sugar, Firmly Packed 1/2 ts Ground Cinna
- 2
In a 2-quart saucepan, combine all the ingredients through the clove listing
- 3
Cook slowly, uncovered, for 30 minutes
- 4
Stir in the pecans
- 5
Combine the cornstarch and cold water, blending well, and gradually stir into the cherry mixture
- 6
Cook, stirring constantly, until the mixture thickens
- 7
From The National Red Cherry Institute