🫙 From the Spice Rack
Charred New Potato and Fennel Salad
2 lb Small red potatoes; - washed 2 md Fennel bulbs; trimmed, - quartered lengthwise 1/2 c Light-tasting olive oil Salt Freshly ground pepper 1/3 c Pitted Nicoise olives; - chopped...
maineasy
Ingredients3 items
Ingredients
- 2lbsmall red potatoes;
- 6or 7 tb red wine vinegar
- 2. toss potatoes and fennel in 1/4 cup olive oil; reserve any
Directions
- 1
2 lb Small red potatoes
- 2
washed 2 md Fennel bulbs
- 3
trimmed, - quartered lengthwise 1/2 c Light-tasting olive oil Salt Freshly ground pepper 1/3 c Pitted Nicoise olives
- 4
chopped 1/3 c Green onions
- 5
chopped 6 Or 7 tb red wine vinegar Preparation time: 25 minutes
- 6
Cooking time: 25 minutes
- 7
Set broiler rack about 6 inches from heat
- 8
Turn on broiler