🫙 From the Spice Rack
Bar-B-Que Sauce
1 t Oil 1 Garlic clove 3 T Worcestershire sauce 1 t Mustard 1/2 c Water,cold 1/2 Onion 3 T Vinegar 2 T Molasses 1 c Catsup 1 t Cornstarch 1. Heat oil in pan. Dice onion, add to pan...
maineasy
Ingredients8 items
Ingredients
- 1tsp oil
- 1garlic clove
- 3tsp worcestershire sauce
- 1tsp mustard
- 1/2cup water,cold
- 1/2onion
- 3tsp vinegar
- 2tsp molasses
Directions
- 1
1 t Oil 1 Garlic clove 3 T Worcestershire sauce 1 t Mustard 1/2 c Water,cold 1/2 Onion 3 T Vinegar 2 T Molasses 1 c Catsup 1 t Cornstarch 1
- 2
Heat oil in pan
- 3
Dice onion, add to pan
- 4
Brown onions over high heat, add garlic, if desired
- 5
Stir as needed, so the onion doesn't burn
- 6
When onion turns clear, add the following and quickly stir in vinegar, Worcestershire sauce, molasses and mustard
- 7
When these have mulled together, stir in catsup and cold water with cornstarch stirred in. 2
- 8
Simmer sauce over low heat, for at least ten minutes