Artz Rib House Garlic Soup
1/2 C Butter 2 heads garlic -- peeled & crushed 1 lg onion -- chopped 1/2 c flour 1 tsp paprika 1/8 tsp cayenne pepper 1 tsp white pepper 1/2 tsp thyme 6 c chicken broth 1 lemon, 1...
Ingredients
- 1/2cup butter
- 2heads garlic -- peeled & crushed
- 1large onion -- chopped
- 1/2cup flour
- 1tsppaprika
- 1/8tspcayenne pepper
- 1tspwhite pepper
- 1/2tspthyme
Directions
- 1
1/2 C Butter 2 heads garlic -- peeled & crushed 1 lg onion -- chopped 1/2 c flour 1 tsp paprika 1/8 tsp cayenne pepper 1 tsp white pepper 1/
- 2
Add garlic and saute` until barely browned, about 3 minutes
- 3
Remove with slotted spoon and set aside
- 4
Add onion to pan and saute` until tender, about 3 minutes
- 5
Add flour, paprika, cayenne, white pepper and thyme and cook stirring constantly, 3 minutes
- 6
Add chicken broth and bring to boil over medium-high heat stirring often
- 7
Reduce heat to low
- 8
Remove 1/2 c broth from pan and process in blender with reserved garlic until smooth, 2 to 3 seconds
