🫙 From the Spice Rack

Artichoke Soup

Name: Artichoke Soup
Ingredients: 19 oz artichoke hearts drained; 1 1/2 c chicken broth; 1 tsp lemon juice; 1/2 tsp salt; 1 ea dash of white pepper; 1 cup 18% table cream; 1 ea thin slices of lemon

19 oz Artichoke hearts drained 1 1/2 c Chicken broth 1 T Lemon juice 1/2 t Salt 1 ea Dash of white pepper 1 c 18% table cream 1 ea Thin slices of lemon Puree artichokes and chicken...

sideeasy

Ingredients7 items

Ingredients

19ozartichoke hearts drained
11/2 c chicken broth
1tsp lemon juice
1/2tsp salt
1ea dash of white pepper
1cup 18% table cream
1ea thin slices of lemon

Directions

1
19 oz Artichoke hearts drained 1 1/2 c Chicken broth 1 T Lemon juice 1/2 t Salt 1 ea Dash of white pepper 1 c 18% table cream 1 ea Thin slic
2
Place in saucepan with lemon juice, salt and pepper
3
Heat just to boiling
4
Remove from heat and stir in cream
5
Chill Soup
6
If hot is required, reheat, but to not boil
7
Garnish with lemon slices
8
Yield 4-6 servings.

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