🫙 From the Spice Rack
All-Day Beans
2 c Dried pinto beans 6 c Water 1 md Onion -- thinly sliced 6 Beef bouillon cubes -- or Chicken 2 ts Dried crushed red chili Peppers 2 ts Garlic -- or to taste 2 oz Lean salt pork ...
maineasy
Ingredients5 items
Ingredients
- 2cup dried pinto beans
- 6cup water
- 1medium onion -- thinly sliced
- 6beef bouillon cubes -- or
- 2ozlean salt pork -- optional
Directions
- 1
2 c Dried pinto beans 6 c Water 1 md Onion -- thinly sliced 6 Beef bouillon cubes -- or Chicken 2 ts Dried crushed red chili Peppers 2 ts Ga
- 2
In a heavy 3 to 4 quart saucepan or slow cooker, bring water to a boil
- 3
Drop in beans and cook briskly for 2 minutes
- 4
Turn off heat, cover and let soak 1 hour
- 5
Add onion, garlic, crushed chilies, bouillon, pork and bring to a boil over high heat
- 6
Reduce heat to its lowest setting and simmer tightly covered for 5 1/2 hours or until tender
- 7
Add water as necessary
- 8
Salt can be added at the end if desired