🫙 From the Spice Rack

Acorda, Portugese Bread Soup

Name: Acorda, Portugese Bread Soup
Ingredients: 5-14 oz cans of broth] -- brown in medium soup; 4 Tbsp garlic -- minced-; 1/2 Tsp cavender's allpurpose greek; 12 Oz leftover b/m crusts

5-14 oz cans of broth] -- BROWN IN MEDIUM SOUP 4 Tbsp Garlic -- minced- FOR 30 MINUTES -- bottled or crushed-l 1/4 C Olive oil 1/2 Tsp Cavender's allpurpose greek 12 Oz Leftover b/...

maineasy

Ingredients4 items

Ingredients

5-14ozcans of broth] -- brown in medium soup
4Tbspgarlic -- minced-
1/2Tspcavender's allpurpose greek
12Ozleftover b/m crusts

Directions

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5-14 oz cans of broth] -- BROWN IN MEDIUM SOUP 4 Tbsp Garlic -- minced- FOR 30 MINUTES -- bottled or crushed-l 1/4 C Olive oil 1/2 Tsp Caven
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It freeze and reheats well
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Try freezing leftover individual portions for quick bread-and-soup lunches
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This recipe was borne from necessity: I have a fridge full of bits and pieces o f experimental breads, and a dinner-group tomorrow night on
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I researched, modified and tested this recipe
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It should keep the birds from tos sing things back at me
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Test-audience gave the soup mega-kudos
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I'm collecting recipes for leftover B/M bits

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