🫙 From the Spice Rack
Winter Apple Chutney
1 c Dried apples -- coarsely chopped 1 c Applesauce 1/3 c Brown rice vinegar 1/3 c Granulated cane juice -OR- maple granules 1 sm Onion; chopped 1/4 c Seedless raisins 1 tb Fresh g...
sideeasy
Ingredients6 items
Ingredients
- 1cup dried apples
- 1/3cup brown rice vinegar
- 1/3cup granulated cane juice
- 1/4cup seedless raisins
- 1tbsp fresh ginger, minced
- 1/2tsp hot sauce, or to taste
Directions
- 1
1 c Dried apples -- coarsely chopped 1 c Applesauce 1/3 c Brown rice vinegar 1/3 c Granulated cane juice -OR- maple granules 1 sm Onion
- 2
chopped 1/4 c Seedless raisins 1 tb Fresh ginger, minced 1/2 ts Hot sauce, or to taste In a saucepan, combine all ingredients and bring to a
- 3
If microwaving, combine all ingredients in a glass bowl
- 4
Microwave uncovered on high until slightly thickened and bubbling, about 8 minutes
- 5
Let cool slightly
- 6
Puree 1/2 cup of the mixture in a blender or food processor and then mix wtih remaining chutney
- 7
Serve at room temperature or chilled.