🫙 From the Spice Rack
Waldorf Chicken
6 sm Chicken breast halves -(about 3 pounds), boned -and skinned 1 c Unsweetened apple juice 1 tb Lemon juice 1/4 ts Salt 1/4 ts Ground ginger 1 tb Cornstarch 2 c Coarsely chopped ...
maineasy
Ingredients7 items
Ingredients
- 6small chicken breast halves
- 1tbsp lemon juice
- 1/4tsp salt
- 1/4tsp ground ginger
- 1tbsp cornstarch
- 2cup coarsely chopped unpared
- 1tbsp sliced green onion (with
Directions
- 1
6 sm Chicken breast halves -(about 3 pounds), boned -and skinned 1 c Unsweetened apple juice 1 tb Lemon juice 1/4 ts Salt 1/4 ts Ground ging
- 2
Place chicken, I/2 cup of the apple juice, the lemon juice, salt and ginger in 10 inch nonstick skillet
- 3
Heat to boiling
- 4
reduce heat
- 5
Cover and simmer about 20 minutes or until chicken is done
- 6
Remove chicken
- 7
keep warm
- 8
Mix remaining apple juice and the cornstarch, add to hot liquid
