🫙 From the Spice Rack
Celery & Apricot Soup
1 lb Celery 4 oz Onion 4 oz Dried apricots 1 1/2 ts Vegetable oil 1 1/2 pt Vegetable stock 1/2 ts Salt Pepper, to taste Trim the celry, wash & thinly slice. Peel & finely chop the ...
maineasy
Ingredients6 items
Ingredients
- 1lbcelery
- 4ozonion
- 4ozdried apricots
- 11/2 ts vegetable oil
- 11/2 pt vegetable stock
- 1/2ts salt
Directions
- 1
1 lb Celery 4 oz Onion 4 oz Dried apricots 1 1/2 ts Vegetable oil 1 1/2 pt Vegetable stock 1/2 ts Salt Pepper, to taste Trim the celry, wash
- 2
Peel & finely chop the onion
- 3
Finely chop the apricots
- 4
Add celery & onion, cover & saute, without browning, for 10 minutes
- 5
Shake the pan occasionally to prevent sticking
- 6
Add apricots, stock & seasonings
- 7
Bring to a boil, cover & simmer for 45 minutes
- 8
Allow to cool slightly before blending in a blender