🫙 From the Spice Rack
Soba In Chicken Broth
8 oz Dried soba noodles 8 c Homemade chicken broth 1 T Finely grated fresh ginger 1/4 lb Fresh shiitake mushrooms, -stems removed, slivered -(about 1 cup) 2 T Sake or mirin 2 T Tam...
maineasy
Ingredients8 items
Ingredients
- 8ozdried soba noodles
- 8cup homemade chicken broth
- 1tsp finely grated fresh ginger
- 1/4lbfresh shiitake mushrooms,
- 2tsp tamari or reduced-sodium
- 2tsp miso paste
- 1cup packed spinach leaves,
- 1/4cup grated daikon radish
Directions
- 1
8 oz Dried soba noodles 8 c Homemade chicken broth 1 T Finely grated fresh ginger 1/4 lb Fresh shiitake mushrooms, -stems removed, slivered
- 2
Slowly add soba
- 3
When water returns to a boil, add 1/2 c cold water
- 4
Repeat steps of returning water to a boil and adding cold water 2 or 3 times, until the noodles are just tender (it will take 5 to 7 minutes
- 5
Set aside
- 6
Combine chicken broth and ginger in the large pot and bring to a boil
- 7
Reduce the heat to medium-low, add mushrooms and simmer for 8 minutes
- 8
Add sake or mirin, tamari or soy sauce and rice-wine vinegar