🫙 From the Spice Rack
Shrimp Or Scallops Provencal
1 lb Large shrimp or scallops 1/2 Lactantia provencal garlic b 1 Red pepper, sweet, deribbed 2 Green onions, green only jul 1 ts Lemon juice Peel and devein shrimp. Rinse and pat d...
maineasy
Ingredients5 items
Ingredients
- 1lblarge shrimp or scallops
- 1/2lactantia provencal garlic b
- 1red pepper, sweet, deribbed
- 2green onions, green only jul
- 1tsp lemon juice
Directions
- 1
1 lb Large shrimp or scallops 1/2 Lactantia provencal garlic b 1 Red pepper, sweet, deribbed 2 Green onions, green only jul 1 ts Lemon juice
- 2
Rinse and pat dry with paper towl
- 3
Melt garlic in large fry pan
- 4
Add shrimp and red pepper strips: and stir-fry over medium heat about 5 minutes or until shrimp is cooked
- 5
Stir in green onion and lemon juice
- 6
Serve with steamed rice
- 7
Scallops can be substitued for shrimp.