🫙 From the Spice Rack
Shrimp Gumbo
2 lb SHRIMP, UNCOOKED 4 ea STRIPS BACON 2 tb FLOUR 3 c SLICED OKRA 2 ea GREEN PEPPERS, CHOPPED 2 ea ONIONS, CHOPPED 2 tb CORN OIL 1 ea #2 CAN TOMATOES 2 qt WATER 1 ea BAY LEAF 1 ts...
maineasy
Ingredients8 items
Ingredients
- 2lbshrimp, uncooked
- 4ea strips bacon
- 2tbsp flour
- 3cup sliced okra
- 2ea green peppers, chopped
- 2ea onions, chopped
- 2tbsp corn oil
- 1ea #2 can tomatoes
Directions
- 1
2 lb SHRIMP, UNCOOKED 4 ea STRIPS BACON 2 tb FLOUR 3 c SLICED OKRA 2 ea GREEN PEPPERS, CHOPPED 2 ea ONIONS, CHOPPED 2 tb CORN OIL 1 ea #2 CA
- 2
Cook bacon
- 3
Make a dark roux with bacon drippings and flour
- 4
Add shrimp to roux and stir together for several minutes
- 5
Set aside
- 6
Smother peppers, onions, and okra in oil
- 7
When okra is almost tender, add tomatoes and blend well
- 8
Add roux and shrimp mixture