🫙 From the Spice Rack
Shrimp Curry with Rice
2 tablespoons butter 1 1/4 pounds uncooked large shrimp -- peeled deveined 1 cup chopped onion 1 tablespoon curry powder 3/4 cup whipping cream 3/4 cup bottled clam juice 3 tablesp...
sideeasy
Ingredients7 items
Ingredients
- 2tablespoonbutter
- 11/4 pounds uncooked large shrimp -- peeled deveined
- 1cupchopped onion
- 1tablespooncurry powder
- 3/4cupwhipping cream
- 3/4cupbottled clam juice
- 3tablespoonmango chutney
Directions
- 1
2 tablespoons butter 1 1/4 pounds uncooked large shrimp -- peeled deveined 1 cup chopped onion 1 tablespoon curry powder 3/4 cup whipping cr
- 2
Sprinkl e shrimp with salt and pepper
- 3
Add shrimp to skillet and saute until almost op aque in center, about 2 minutes
- 4
Using slotted spoon, transfer shrimp to bowl
- 5
Add remaining 1 tablespoon butter to skillet
- 6
Add onion and saute 3 minutes
- 7
Sprinkle with curry powder
- 8
Stir until onion is tender, about 1 minute longe r