🫙 From the Spice Rack
Shellfish and Chicken Paella(Gc)
paella rice 1 medium onion -- diced 3 tablespoons olive oil 2 tablespoons curry powder 1 tablespoon turmeric 1 tablespoon ancho powder 1/2 pound chorizo -- sliced 4 cups rice 6 cup...
sideeasy
Ingredients8 items
Ingredients
- 3tablespoonolive oil
- 2tablespooncurry powder
- 1tablespoonturmeric
- 1tablespoonancho powder
- 1/2poundchorizo -- sliced
- 4cuprice
- 6cupwater
- 4large sea scallops
Directions
- 1
paella rice 1 medium onion -- diced 3 tablespoons olive oil 2 tablespoons curry powder 1 tablespoon turmeric 1 tablespoon ancho powder 1/2 p
- 2
Add chorizo and render fat
- 3
Add rice and coat with oil
- 4
Add water and cook until al dente
- 5
Paella: In a saute pan on the grill, steam rice
- 6
On the grill, cook chicken, clams, shrimp, scallops, asparagus, mussels and lobster, until done
- 7
On a large plate, paella pan or soup bowl spoon out rice mixture
- 8
Add chicken and shellfish on top and serve