Scallop And Shrimp On Skewers
Ingredients 1/2 pound sea scallops 1/2 pound large raw shrimp, peeled, deveined 3 tablespoon olive oil 3 tablespoon lemon juice 2 each garlic cloves, minced 3 tablespoon parsley, m...
Ingredients
- garlic, approx
- oil, approx
- rice, approx
- lemon, approx
- pepper, approx
- parsley, approx
Directions
- 1
Ingredients 1/2 pound sea scallops 1/2 pound large raw shrimp, peeled, deveined 3 tablespoon olive oil 3 tablespoon lemon juice 2 each garli
- 2
Combine olive oil, lemon juice, garlic, parsley, basil and black pepper to make a marinade
- 3
Add shellfish and marinate 30 minutes to 1 hour, stirring occasionally
- 4
Alternate scallops, shrimp and mushrooms on skewers without crowding
- 5
Brush with marinade
- 6
Broil or grill 4 inches from heat source for 4 minutes
- 7
Turn skewers, brush with marinade and continue to cook about 3 minutes more or until scallops and shrimp are opaque
- 8
Do not overcook
