🫙 From the Spice Rack
Salted-Cod Pudding
1 lb Cod, salted 1/4 c Rice 1 1/4 c Milk 3 lg Eggs Butter Preheat oven to 400 degrees F. Boil the salted cod until fully cooked. Take it out of the water and leave to cool. Skin th...
sideeasy
Ingredients4 items
Ingredients
- 1lbcod, salted
- 1/4cup rice
- 11/4 c milk
- 3large eggs
Directions
- 1
1 lb Cod, salted 1/4 c Rice 1 1/4 c Milk 3 lg Eggs Butter Preheat oven to 400 degrees F
- 2
Boil the salted cod until fully cooked
- 3
Take it out of the water and leave to cool
- 4
Skin the fish, de-bone it and make a stew out of it in a bowl, not adding anything
- 5
Boil the rice and mix it with the fish in the bowl to make a good mixture
- 6
Beat the eggs and mix it with the milk
- 7
Put the fish/rice mixture in a heat-resistant dish in which you have spread the butter
- 8
Pour the milk/egg mixture over it and put it in the oven for 40 minutes