🫙 From the Spice Rack
Salsa Pork Dinner
1 box yellow rice mix (8 oz.) 2 tablespoons vegetable oil 4 thin-cut pork chops (1 1/4 lbs) 1 can salsa-style tomatoes 1/4 cup cilantro -- chopped 1. Cook rice in medium-size sauce...
sideeasy
Ingredients6 items
Ingredients
- 1box yellow rice mix (8 oz.)
- 2tablespoonvegetable oil
- 4thin-cut pork chops (1 1/4 lbs)
- 1cansalsa-style tomatoes
- 1/4cupcilantro -- chopped
- 1. cook rice in medium-size saucepan according to package dir
Directions
- 1
1 box yellow rice mix (8 oz.) 2 tablespoons vegetable oil 4 thin-cut pork chops (1 1/4 lbs) 1 can salsa-style tomatoes 1/4 cup cilantro -- c
- 2
Cook rice in medium-size saucepan according to package directions, omitting butter, oil or margarine
- 3
After rice has cooked 18-19 minutes, heat oil in large nonstick skillet over medium-high heat
- 4
Add pork chops and cook 2 minutes per side or until no longer pink at center
- 5
Remove to one side of a serving platter
- 6
Put tomatoes in skillet and heat through
- 7
To serve, mound rice on serving platter
- 8
Top with pork chops