🫙 From the Spice Rack
Roast Beef Pocket Sandwiches
1 c Plain nonfat yogurt 1 1/2 ts Chopped fresh or 1/2 ts Dried dill weed 1 ts Prepared mustard 1 c Chopped red or green bell -pepper (about I medium) 2 Pita breads (6 inches in
maineasy
Ingredients5 items
Ingredients
- 1cup plain nonfat yogurt
- 11/2 ts chopped fresh or
- 1/2tsp dried dill weed
- 1tsp prepared mustard
- 1cup chopped red or green bell
Directions
- 1
1 c Plain nonfat yogurt 1 1/2 ts Chopped fresh or 1/2 ts Dried dill weed 1 ts Prepared mustard 1 c Chopped red or green bell -pepper (about
- 2
Stir in bell pepper Fill each pita bread half with l/3 cup yogurt mixture and 1/4 of the beef and alfalfa sprouts
- 3
4 servings
- 4
From the files of Al Rice, North Pole Alaska
