🫙 From the Spice Rack
Richard Foxton's Vegetarian Meatloaf
1 c Lentils - raw, brown 1/4 c Wheat germ 1 c Breadcrumbs - whole wheat 1/2 c Brown rice 1 Onion - small, minced 3 Eggs 1 c Clove - crushed 1 ts Thyme 1 tb Soy sauce 4 tb Tomato sa...
maineasy
Ingredients8 items
Ingredients
- 1cup lentils - raw, brown
- 1/4cup wheat germ
- 1cup breadcrumbs - whole wheat
- 1/2cup brown rice
- 1onion - small, minced
- 3eggs
- 1cup clove - crushed
- 1tsp thyme
Directions
- 1
1 c Lentils - raw, brown 1/4 c Wheat germ 1 c Breadcrumbs - whole wheat 1/2 c Brown rice 1 Onion - small, minced 3 Eggs 1 c Clove - crushed
- 2
Mash lentils coarsely and combine with remaining ingredients
- 3
Pour into well greased loaf pan and bake, covered, at 350 F for 45 minutes
- 4
Remove cover and continue to cook for 15 minutes or until loaf is firm to the touch
- 5
Serve with your favourite sauce
- 6
Servings: 6
