🫙 From the Spice Rack
Rice with Crab
3/4 c Long Grain Rice 1/4 c Onion; Finely Chopped, 1 sm. 1 ea Clove Garlic; Minced 2 tb Cooking Oil 1 1/4 c Water 8 oz Tomatoes; Cut up, 1 can 1 1/2 ts Instant Chicken Bouillon
maineasy
Ingredients8 items
Ingredients
- 3/4cup long grain rice
- 1/4cup onion; finely chopped, 1 sm.
- 1ea clove garlic; minced
- 2tbsp cooking oil
- 11/4 c water
- 8oztomatoes; cut up, 1 can
- 11/2 ts instant chicken bouillon
- 1/4tsp salt
Directions
- 1
3/4 c Long Grain Rice 1/4 c Onion
- 2
Finely Chopped, 1 sm
- 3
1 ea Clove Garlic
- 4
Minced 2 tb Cooking Oil 1 1/4 c Water 8 oz Tomatoes
- 5
Cut up, 1 can 1 1/2 ts Instant Chicken Bouillon 1/4 ts Salt 1 x Hot Pepper Sauce
- 6
To Taste 1/2 c Frozen Peas 7 1/2 oz Crab Meat
- 7
1 can, *, OR 7 1/2 oz Frozen Shrimp
- 8
2 tb Sherry