🫙 From the Spice Rack
Rice Cream with Strawberry Sauce
1 lb Small grain white rice, -not instant 3 c Water 4 c Milk 1 ts Salt 2 c Heavy cream 4 tb Sugar 2 ts Vanilla
sideeasy
Ingredients8 items
Ingredients
- 1lbsmall grain white rice,
- 4cup milk
- 1tsp salt
- 2cup heavy cream
- 4tbsp sugar
- 2tsp vanilla
- 1cup water
- 1tbsp lemon juice
Directions
- 1
1 lb Small grain white rice, -not instant 3 c Water 4 c Milk 1 ts Salt 2 c Heavy cream 4 tb Sugar 2 ts Vanilla
- 2
Add milk and cook 30 more minutes or until rice is tender and mixture is thick
- 3
Chill rice in refrigerator
- 4
Whip cream with sugar and vanilla
- 5
Gently fold whipped cream into chilled rice
- 6
Serve with strawberry sauce
- 7
Makes 10 8-oz servings
- 8
Strawberry Sauce: Place all ingredients in blender or food processor
