🫙 From the Spice Rack
Rice & Corn Dressing
2 c Brown or white rice -(uncooked) 1 lb Chicken or turkey -giblets, use few or no -livers Broth from cooking giblets 1/2 Bunch of celery hearts, -finely sliced 1 lg Bell pepper, c...
maineasy
Ingredients2 items
Ingredients
- 2cup brown or white rice
- 2medium onions, chopped
Directions
- 1
2 c Brown or white rice -(uncooked) 1 lb Chicken or turkey -giblets, use few or no -livers Broth from cooking giblets 1/2 Bunch of celery he
- 2
Cook giblets in salted water until tender, cool, then chop or grind
- 3
ave the broth
- 4
Saute celery, onion and bell pepper until the celery is limp (can be easily smashed between thumb and forefinger)
- 5
Add all seasonings except Worcestershire sauce
- 6
Simmer for 5 minutes
- 7
Add the Worcestershire sauce and corn
- 8
Simmer for 10 minutes