Cauliflower Scramble
20 oz Cauliflower in cheese sauce, -frozen 1 md Zucchini, sliced 1/4 c Finely chopped onion 2 T Butter 1/2 t Salt 1/8 t Thyme leaves crushed 2 Tomatoes, cut into 8 wedges -each 1 H...
Ingredients
- 20ozcauliflower in cheese sauce,
- 1/4c finely chopped onion
- 2t butter
- 1/2t salt
- 1/8t thyme leaves crushed
- 2tomatoes, cut into 8 wedges
Directions
- 1
20 oz Cauliflower in cheese sauce, -frozen 1 md Zucchini, sliced 1/4 c Finely chopped onion 2 T Butter 1/2 t Salt 1/8 t Thyme leaves crushed
- 2
Pierce holes in pouches with the tines of a fork to allow steam to escape.) 2
- 3
In a deep, 2-quart
- 4
heat-resistant
- 5
non-metallic casserole place zucchini, onion and butter and heat, uncovered, in Microwave Oven 3 minutes or until zucchini and onion are ten
- 6
Add caul iflower in cheese sauce and tomatoes to onion- zucchini mixture
- 7
Add salt and thyme leaves to mixture
- 8
Heat, covered, in Microwave Oven 5 minutes or until tomatoes are tender.