🫙 From the Spice Rack
Quick Spanish Style Dressing
Ingredients 1 pk brown rice, quick, spanish 1 pk oat bran muffin mix ,wheat free 10 oz green enchilada sauce Directions: Cook the quick brown rice according to directions for 12 mi...
maineasy
Ingredients4 items
Ingredients
- egg, approx
- oil, approx
- rice, approx
- water, approx
Directions
- 1
Ingredients 1 pk brown rice, quick, spanish 1 pk oat bran muffin mix ,wheat free 10 oz green enchilada sauce Directions: Cook the quick brow
- 2
Remove from heat
- 3
Stir in the enchilada sauce
- 4
Add 1 1/4 cup water and the dry oat bran muffin mix
- 5
Pour into a well-oiled 9x13 inch cake pan
- 6
Bake at 300 degrees for 25 to 30 minutes or to desired doneness
- 7
VARIATION: A beaten egg added to the uncooked mixture will produce a lighter dressing.