🫙 From the Spice Rack
Quick And Easy Muffins (Gluten Free)
Ingredients 1/4 cup sugar 2 tablespoon shortening 2 each eggs 1 cup gluten free flour mix, (recipe follows), or all rice flour 1/4 teaspoon salt 2 teaspoon baking powder 1/2 cup
maineasy
Ingredients8 items
Ingredients
- flour, approx
- sugar, approx
- egg, approx
- milk, approx
- salt, approx
- potato, approx
- rice, approx
- cream, approx
Directions
- 1
Ingredients 1/4 cup sugar 2 tablespoon shortening 2 each eggs 1 cup gluten free flour mix, (recipe follows), or all rice flour 1/4 teaspoon
- 2
Then beat in the eggs
- 3
Sift together the flour, salt, and baking powder and add to the egg mixture alternately with the milk
- 4
Don't overbeat
- 5
Stir in the vanilla
- 6
These are best mixed by hand
- 7
Pour into greased muffin cups
- 8
Bake in preheated 350 degree oven for about 20 minutes