🫙 From the Spice Rack
Noodles with Snow Pea Greens
1/2 lb Snow pea greens 2 Red chilies x Some rice wine (sake, Shaohsing, whatever) 1/2 c Chopped shallots 12 Fresh shiitake mushrooms 2 tb Soy sauce 2 ts Rice vinegar 4 Chopped scal...
maineasy
Ingredients7 items
Ingredients
- 1/2lbsnow pea greens
- 2red chilies
- 12fresh shiitake mushrooms
- 2tbsp soy sauce
- 2tsp rice vinegar
- 4chopped scallions
- 8to 12 ounces japanese
Directions
- 1
1/2 lb Snow pea greens 2 Red chilies x Some rice wine (sake, Shaohsing, whatever) 1/2 c Chopped shallots 12 Fresh shiitake mushrooms 2 tb So
- 2
Chop chilies, shallots and scallons
- 3
Slice shiitake thinly
- 4
Heat large non-stick skillet
- 5
Roast chilies for a minute, then add about 1/4 cup rice wine
- 6
Add shallots and cook till they just start to darken (about 4 minutes)
- 7
Add more wine if it starts to stick
- 8
put water on to boil for noodles) With wine cooked off, add shiitake
