🫙 From the Spice Rack
New Orleans Catfish
2 lb Catfish fillets 1 pn Black pepper 2 tb Onion,grated 6 ea Lemon slices,thin,seeded 1 x Parsley chopped 1/2 ts Salt 2 c Cooked rice 1/2 ts Curry powder 1/4 c Butter or margarine...
maineasy
Ingredients8 items
Ingredients
- 2lbcatfish fillets
- 1pn black pepper
- 2tbsp onion,grated
- 6ea lemon slices,thin,seeded
- 1parsley chopped
- 1/2tsp salt
- 2cup cooked rice
- 1/2tsp curry powder
Directions
- 1
2 lb Catfish fillets 1 pn Black pepper 2 tb Onion,grated 6 ea Lemon slices,thin,seeded 1 x Parsley chopped 1/2 ts Salt 2 c Cooked rice 1/2 t
- 2
Thaw fish according to package directions. 2
- 3
Cut fish into serving-size portions
- 4
place in a well-greased 13x9x2-inch baking dish and sprinkle with salt and pepper. 3
- 5
Mix rice, onion and curry powder
- 6
spread over fish. 4
- 7
Top with lemon slices and dot with butter. 5
- 8
Cover and bake in preheated 350'F