New Chicken and Shrimp Gumbo,****
2 teaspoons dry mustard 1 2/3 teaspoons dried basil 1 1/3 teaspoons salt 1 1/3 teaspoons onion powder 1 1/3 teaspoons garlic powder 1 teaspoon dri...
Ingredients
- 2teaspoondry mustard
- 12/3 teaspoons dried basil
- 11/3 teaspoons salt
- 11/3 teaspoons onion powder
- 11/3 teaspoons garlic powder
- 1teaspoondried thyme
- 7/8teaspoondried oregano
- 1/2teaspoonblack pepper
Directions
- 1
SEASONING MIX 2 teaspoons paprika 2 teaspoons dry mustard 1 2/3 teaspoons dried basil 1 1/3 teaspoons salt 1 1/3 teaspoons onion powder 1 1/
- 2
Sprinkle the diced chicken with 1 tablespoon of the seasoning mix, and sprinkle the shrimp with another 1 tablespoon of the seasoning mix
- 3
Preheat a heavy 5-quart pot over high heat to 350°,about 4 minutes
- 4
Add 3 cups of the mustard greens, 2 cups of the onions, all of the bell peppers and the celery, 1 cup of the okra, and the bay leaves
- 5
Cook, stirring occasionally to check for sticking, about 8 minutes
- 6
Add the apple juice and remaining seasoning mix, stir, and cook until most of the liquid is absorbed, about 6 to 8 minutes
- 7
Add the seasoned chicken, cover the pot, and cook 2 minutes
- 8
Add the browned flour and stir until it is completely absorbed and a paste forms
