🫙 From the Spice Rack
My Chicken Almond Stir Fry
1/4 ts Sugar 2 ts Soy sauce 1 pn Pepper 2 ts Corn starch, tapioca starch
maineasy
Ingredients8 items
Ingredients
- 1/4tsp sugar
- 2tsp soy sauce
- 1pn pepper
- 2tsp corn starch, tapioca starch
- 1/2lbbok choy or nappa
- 4water chestnuts
- 1/4lbsnow peas
- 1/2cup bamboo shoots, diced
Directions
- 1
SAUCE----------------------------------- 1/2 c Chicken stock 1/4 ts Sugar 2 ts Soy sauce 1 pn Pepper 2 ts Corn starch, tapioca starch
- 2
Sauce: In a small bowl, mix half the stock with soy sauce, sugar and pepper
- 3
In a separate bowl, combine remaining stock and cornstarch
- 4
Set aside
- 5
I use 1 pk bovril chicken with 1/2 cup water) Stir Fry: Dice chicken (or pork or beef), mushrooms, cabbage, and water Chestnuts into 1/4 inc
- 6
Keep chicken separate
- 7
String and trim peas
- 8
Combine diced vegetables, snow peas, bamboo shoots and celery