🫙 From the Spice Rack
Lacto: Dum Gobi
-into florets 1 c Frozen petite green peas 6 md Tomatoes 6 md Onions
maineasy
Ingredients8 items
Ingredients
- 6medium tomatoes
- 6medium onions
- 1cup water
- 4cardamom (elaichi), crushed
- 4Clove(lavang), powdered
- 1tsp coriander powder
- 2tsp garam masala powder
- 2tsp mild cayenne pepper powder
Directions
- 1
VEGETABLES--------------------------------- 1 lg Cauliflower, separated -into florets 1 c Frozen petite green peas 6 md Tomatoes 6 md Onions
- 2
Toss cauliflower and peas in one of the inner bowls of the pressure cooker
- 3
Wash with water and drain
- 4
Sprinkle with some salt
- 5
Steam this in the pressure cooker
- 6
you can cook rice in the other bowl of the pressure cooker simultaneously)
- 7
Meanwhile, chop the tomatoes
- 8
dice the onions