🫙 From the Spice Rack
Hot Sesame Seed Beef
1/2 t Sugar 2 t Cornstarch 1/2 t Baking powder 5 t Sesame oil 5 t Soy sauce
maineasy
Ingredients8 items
Ingredients
- 1/2tsp sugar
- 2tsp cornstarch
- 1/2tsp baking powder
- 5tsp sesame oil
- 5tsp soy sauce
- 11/2 t hot bean paste
- 11/2 t hoisin sauce
- 11/2 t oyster sauce
Directions
- 1
MARINADE---------------------------------- 1 T Rice wine 1/2 t Sugar 2 t Cornstarch 1/2 t Baking powder 5 t Sesame oil 5 t Soy sauce
- 2
use -bok-choy if you -can get it) Mix together all of the marinade ingredients
- 3
Slice the beef across the grain into thin, diagonal pieces (about the size of your smallest finger)
- 4
Marinate for about half an hour
- 5
Heat the wok until a drop of water dropped into it dances around as it boils
- 6
Add enough oil to coat the wok and saute the ginger
- 7
Stir-fry the lettuce
- 8
Stir-fry the beef (in batches so the wok doesn't cool down too much)
