🫙 From the Spice Rack
Honey Chicken
1/4 c Flour 1 ts Baking powder 1/2 c Water 1/2 ts Salt 1 Egg 1 Egg white 2 tb Salt
maineasy
Ingredients8 items
Ingredients
- 1/4cup flour
- 1tsp baking powder
- 1/2cup water
- 1/2tsp salt
- 1egg
- 1egg white
- 2tbsp salt
- 11/2 lb boneless chicken breasts
Directions
- 1
BATTER----------------------------------- 4 tb Cornstarch 1/4 c Flour 1 ts Baking powder 1/2 c Water 1/2 ts Salt 1 Egg 1 Egg white 2 tb Salt
- 2
mixed with 1 ts Water MIX THE BATTER INGREDIENTS together in a medium-sized bowl
- 3
it should be thick and smooth
- 4
Allow the batter to sit, covered for at least 30 minutes
- 5
Combine the chicken with the batter
- 6
Heat a wok or large deep skillet until it is hot and add the oil for frying
- 7
When the oil is barely smoking, deep-fry the chicken for 2 minutes or until the batter is just firm
- 8
You should do this in several batches