🫙 From the Spice Rack
Guy's Chinese Chicken
4 Chicken--breasts, skinned a 10 1/2 tb Lite soy sauce 3/4 c Chicken broth;-condensed 10 1/2 ts Cornstarch 4 tb Oil; lite 1 1/2 c Snow peas;-fresh or defros 2 c Mushrooms; sliced f...
maineasy
Ingredients8 items
Ingredients
- 4chicken--breasts, skinned a
- 101/2 tb lite soy sauce
- 3/4cup chicken broth;-condensed
- 101/2 ts cornstarch
- 4tbsp oil; lite
- 11/2 c snow peas;-fresh or defros
- 2cup mushrooms; sliced fresh
- 1cup celery;-sliced 1/4" wide o
Directions
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4 Chicken--breasts, skinned a 10 1/2 tb Lite soy sauce 3/4 c Chicken broth;-condensed 10 1/2 ts Cornstarch 4 tb Oil
- 2
lite 1 1/2 c Snow peas;-fresh or defros 2 c Mushrooms
- 3
sliced fresh 1 c Celery;-sliced 1/4" wide o 1 Med Onion;-cut into 6-8 wedg 1/2 c Green pepper
- 4
strips 1/2 c Walnuts
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broken) or peanu DIRECTIONS This recipe is for 4 but can be cut in half for 2
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I usually make the whole thing up so I can enjoy it the next day for lunch or as a side dish when completely mixed into the rice
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I holds well in the fridge if covered tightly
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Cut chicken into strips