🫙 From the Spice Rack
Greenbow County Okra Gumbo
1 lb Fresh okra, sliced 1/4 c Plus 2 tbs. butter melted - melted & divided 1/4 c All-purpose flour 1 bn Green onions, sliced 1/2 c Chopped celery 2 Garlic cloves, minced 2 qt Water...
maineasy
Ingredients8 items
Ingredients
- 1lbfresh okra, sliced
- 1/4cup plus 2 tbs. butter melted
- 1bn green onions, sliced
- 1/2cup chopped celery
- 2garlic cloves, minced
- 2qt water
- 1can (16-oz.) whole tomatoes,
- 11/2 ts salt
Directions
- 1
1 lb Fresh okra, sliced 1/4 c Plus 2 tbs
- 2
butter melted - melted & divided 1/4 c All-purpose flour 1 bn Green onions, sliced 1/2 c Chopped celery 2 Garlic cloves, minced 2 qt Water 1
- 3
butter in a large skillet over medium-high heat, stirring constantly, until lightly browned
- 4
Set aside
- 5
Combining remaining 1/4 cup butter and flour in a large Dutch oven
- 6
cook over medium heat, stirring constantly, until roux is chololate colored (20 to 25 minutes)
- 7
Stir in green onions, celery, and garlic
- 8
cook, stirring constantly, until vegetables are tender